Here's how Robes and I do it.......
We start with some of this: COLD dry French Rose.
To wash down these.... Moules done on the grill or Meuniere......YUMMM! Next...
THIS: grilled Lamb with herbs. Throw in a salad after with some dessert, cheese, cafe,and we're ready for THIS:
A game of French Boules or Petanque...Happy Bastille Day from me and Robes. Robes and I. Robes and me...Fin.
Images from Picasa....
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